Looking Glass Creamery
Looking Glass Creamery is a very small family farm and licensed cheesemaking facility located in Fairview, just outside of Asheville, North Carolina. The business was started by Jennifer & Andy Perkins in January of 2009. They work hard alongside three dedicated employees to handcraft great southern cheese.
Looking Glass Creamery is a very small family farm and licensed cheesemaking facility located in Fairview, just outside of Asheville, North Carolina. The business was started by Jennifer & Andy Perkins in January of 2009. They work hard alongside three dedicated employees to handcraft great southern cheese. Jennifer spent more than a decade building her livestock and cheesemaking experience that led towards the evolution of Looking Glass Creamery. That experience included an indepth apprenticeship at a small farmstead goat dairy and cheesemaking operation in southern Virginia, cheesemaking and sanitation courses at NC State University, a cheese course with Peter Dixon of Dairy Foods Consulting in Vermont, visiting and studying cheesemakers in North Carolina and the Northwest and finally a position as assistant cheesemaker & dairy technician at Blackberry Farm in east Tennesse. Her experience includes work with sheep, goat, and cow milk.
